THEMES

Blue and Green Frontiers: Transforming Challenges into Global Solutions

THEMES​

FOOD SCIENCES & TECHNOLOGY
FISHERIES
AQUACULTURE
AGRICULTURE

SUB-THEMES​

1. Advanced Technologies
2. Agro Bussiness
3. Aquaculture and Fisheries
4. Blue Economy
5. Community Empowerment
6. Community Nutrition
7. Education and Awareness
8. Food Tourism
9. Impact of Climate Changes
10. Innovations in Food Productions
11. Policy and governance